Ginger syrup time!

My sodas have been getting pretty popular with the people lately so it is time to step up my game. I had been making syrup in batches of 3-4 cups at a time, now i’m making it in batches of 12-15 cups. Time to get real and buy a pressurized keg to make 10 gallon batches!

Black Peppercorn Ginger Syrup getting strained before one last flash boil